Lunch -Dinner -Take out
Hours
Tues, Wed, Thurs, Fri , Sat:  11 am - 9 pm.

Dishes marked with a"(V)"  can be made vegetarian.

LUNCH PORTIONS ARE IDENTIFIED BY A  L
DINNER PORTIONS ARE IDENTIFIED BY A  D

This week special : Pad Prik Khing (Stir-fried chicken or tofu, green beans, carrots, bell peppers, broccoli, fresh ginger, Prik khing curry paste) Lunch $8.50 Dinner 10.95
Lunch Special: Free vegetable soup for every dine-in customer.

We invite you to experiment by selecting the level of spiciness that is right for you.  Some dishes (especially those with curry) are naturally hot, even at the mild level.

Mild-No chili pepper added 
Medium-A comfortable spice
Hot-Ask for water before  you begin
Extra-For professionals only

Appetizers ($5.50)
A1:(V) Spring rolls (2 rolls)
Crispy fried wrap with cabbage, carrot, celery, shitake mushroom and glass noodles. Served with sweet chili sauce.

A2:Thai chicken BBQ (3 sticks)
Grilled chicken marinated in Thai spices and coconut milk on bamboo skewers served with peanut sauce.

A3:(V) Summer Rolls (2 rolls)
Rice paper stuffed with shrimp, noodles, green lettuce, carrots, cucumbers, avocado, red pepper and basil leaf. Served with your choice of peanut sauce or soy sauce.  (For vegetable only $4)

Soup and Salad 
Please select chicken or tofu.

                            For fish add $2 . For shrimp add $4.

S1:(V)TomYum or Tom Kha(coconut milk)

Small($4.95)Large($8.95)
Spicy herbs soup with lemongrass, galangal, tomato, kaffir lime leaves, mushrooms, hot pepper, carrot, lime juice and fish sauce.
S2 :Chicken Mango Salad           $8.95
Grill marinated chicken, fresh lettuce, tomato, carrot, cabbage, sesame seeds, and mango with light lime juice dressing.

Entrees   

Please select chicken or tofu.
For fish add $2. For shrimp add $4.

E1:(V) Pad Thai      L($9.75) D ($12.95)
A popular Thai noodle dish. Rice noodles stir-fried, with egg, scallions, sweetened radish, bean sprouts, cabbage and ground peanuts mixed in tamarind sauce.

.E2:(V)Basil Stir FryL($9.75)D($11.50)
Stir fried basil, bell peppers, mushrooms, carrots, onions, bamboo shoot   with garlic and oyster sauce. Comes with rice.

.E3:Red Curry L($9.75) D ($12.95)
Bamboo shoots, bell peppers, kaffir lime leaves, broccolis with coconut milk and red curry paste. Comes with rice.

E4:Green CurryL($9.75) D ($12.95)
Green peas, eggplant, basil leaves, bamboo shoots and bell peppers with coconut milk and green curry paste. Comes with rice.

E5:MassamanCurryL($9.75) D($12.95)
Potatoes, bell peppers, onion, fried shallots, peanuts with coconut milk, and massaman curry paste. Comes with rice.

E6:(V)PineappleFriedRiceL($9.75) D($11.50)
Thai style fried rice with fresh pineapple, egg, green peas, cashew nuts, onions, carrots, and a touch of curry powder.

E7:(V)Drunken NoodlesL($9.75)D($11.50)
Stir fried rice noodles, basil, bell peppers, mushrooms, carrots, broccoli, with garlic oyster sauce.

E8:(V)Lemongrass BambooL($9.75) D($11.50)
Stir fried lemongrass, bamboo shoot, onion, and green onion with curry powder and coconut milk sauce.

We cook with vegetable oil, fresh Thai herbs, tofu, chicken, fish (haddock)and shrimp. We understand food allergies and vegetarianism. Please let us know if you are allergic to any ingredients.

Extra Rice

Jasmine cooked rice                      $1.50

Beverages - Hot or Iced

Thai  tea                                        $2.25
Thai  coffee                                 $2.25
Bottled juice                                $1.50
Diet Coke                                    $1.50

Hot tea

Herbal or Green                       $1.00

                               BYOB

Dessert                                         

Mango Sticky Rice                                            $4.00

Thai tea coconut cream cake                         $4.00  

Banana Sticky Rice                                           $1.50 
(Steamed sweet sticky rice with coconut milk, banana and black beans

then wrap in banana leaves.)